Main Dishes

Wepler CLASSICS

Grilled AAAAA Andouillette Sausage Traditional
Mustard Sauce and Homemade Chips

Homemade Duck Confit, Pan-fried Potatoes*

Grilled Pigs Trotters, Béarnaise Sauce and Homemade Fries

Fish

Steamed Salmon Steak with Pistou and Basil Taglierini

Sea-Bream, Salmon and Mediterranean Prawn, Mixed Grill with Smoked Bacon,
Slice of Grilled Aubergine

Pan-fried Sea-Bream Fillet, Spicy Sauce and Spring Vegetables

 Sole Meunière or Grilled Sole, Boiled Potatoes

 Grilled European Lobster (100gr) with Slightly-Salted Butter,
Bearnaise Sauce and Butter Sauce

Salmon Tartar with Lime, Diced Cucumber and Quinoa 

Meat Dishes

Free-Range Chcicken breast Cooked in State, Organic Thai Rice

Grilled Silroin, Parsley and Lemon Butter, Homemade Chips

Veal Tartar with  Stem Ginger and Pink Peppercorns

Pan-fried Rumpsteak, Béarnaise Sauce and Homemade Chips

Tartar of Minced Beef Homemade Chips

Roast Loin of Allaiton Lamb with Herbs and Vegetable Tian

Tartar Sampling Platter : Beef, Veal ans Salmon, Homemade Chips

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Cheese Platter

Warm Goat’s Cheese Salad