Les Actualités
Les évènements que nous organisons, les nouveautés de la maison...
Craving for something yummy ?
“Pavlova Abricots, Espuma Thé Vert”
We are waiting for you …
Sunday, may 29th : Mother’s Day at Wepler’s
58 € Menu
Coupe de Crémant de Bourgogne
à la Crème de Framboise
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Fin Tartare de Dorade Parfumée à l’Hibiscus,
Brunoise de Kiwi et Mousseline de Céleri
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Filet de Bar au Beurre d’Acacia,
Légumes de Saison et Girolles Fraiches
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Fraisier à la Douceur Verveine
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Café
Prix service compris 15% sur le prix hors taxe
New fish dish at Wepler’s !
Come and have a taste of our Saint-Pierre “Petit BATEAU” from ROSCOFF !!
Gluttonery is a tasty sin
Come and have a taste of our “Millefeuille Crème Brûlée”
Club Sandwiches at Wepler’s
Good news, our next menu will includ a Sandwich “CLUB”, that you may enjoy on the terrace or inside.
See you soon at Wepler’s
Spring is coming, our new menu too !
Here is a special apetizer you will discover very soon : The “Burratina au Vieux Vinaigre Balsamique et Pastèque”
See you later at Wepler,
A note to all Gourmets, here are our two new dessert creations !
• Mousse Fromage Blanc, Compotée de Rhubarbe
• Entremet Chocolat DULCE, Cœur coulant à la Fève de Tonka …
Come in, we are open !
Come and taste our Easter Beef
Finally it is here !! Our traditional Easter Beef Fermier d’Aubrac.
Come at Wepler’s to enjoy a piece of this wonderful meat (2nd prize)
See you soon !
Joys of Spring
Spring is coming ! Come at Wepler’s ! We have Asparaguses !
Vendredi Saint at Wepler’s
Tomorrow is good friday, come and have a taste of our Brandade de Morue, and end Lent properly before Easter !